The Council of Italian Restaurants in Australia

In 2004 twelve Italian-Australian restaurateurs met to form The Council of Italian Restaurants in Australia (CIRA) a not-for-profit organisation to promote the values of Italian food and perpetuate authentic Italian cuisine in Australia. This is inclusive of cultural and educational objectives. CIRA has been formed and is now consulting with others in the industry including restaurants, industry associates and friends to broaden membership, operating a cooking school and encouraging young apprentices to participate in the CIRA-ALMA Young Talent Award.

CIRA Young Talent Award Dinner

Monday 27th October 2014

Balla Modern Italian Restaurant
Level G, Harbourside, The Star, 80 Pyrmont Street, Pyrmont

6:30pm for 7:00pm sit down

$145 per person or $135 for CIRA Members or groups of 10 or more

To view Young Talent Award Dinner flyer, click here.

To purchase tickets email or download booking form here.

Previous Events

Click here to watch a short video of the 'La Gran Grigliata'.

The current Officers and Executive Committee members are: 

President:  Giovanni Pilu
Vice President:  Alessandro Pavoni
Treasurer:  Anna Pavoni
Secretary:  Marilyn Annecchini

Committee Members:
Roberto Dessanti
Luigi Esposito
Eugenio Maiale
Paolo Orso
Danny Russo
Gabriele Taddeucci
Piero Tantini
Giuseppe Zagari




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